Saturday Market on April 29

We look forward to the last upcoming South Hall Market this spring on April 29th.

Our menu will include:

Our most popular GF/vegan Bread loaves: Hazelnut & Blueberry, Multiseed and Olive,

Multiseed Bagels (GF, vegan),

Pear Tart (GF),

Chestnut Cherry Chocolate Cookies (GF)

Brownie Cookies (GF) – new

Flourless Cheesecake (GF) – new.

See you soon!