We will be at the last indoor market this Saturday, April 13th. We are excited to be part of the weekly outdoor market season again this year starting on May 18th.
Our menu this week will include the following:
- GF/vegan bread loaves: Multiseed, Olive, Blueberry&Hazelnut
- NEW: Ciabatta Buns (GF, VG)
- Banana cupcakes with chocolate ganache (GF, VG)
- Special – White chocolate and lemon cake (GF, DF)
- Mini Blueberry Tarts (GF)
- Blu Cookies (Chestnut Cherry Chocolate Cookies) (GF/VG)
We look forward to seeing you on Saturday!