Come and get your fresh bread and cake this Friday, November 18th, 2-3pm at the North Hall kitchen.
You can pre-order by emailing us at: blubakerygaliano@gmail.com.
Our special this week will be a rich mini Frangipani Pear Tart, a delightful ‘Tart for Two’. Our ribbon design is based on this classic which Marta developed during our years working at a retreat centre in Ontario.
You will also find our regular goodies such as Olive- and Hazelnut & Blueberry Bread as well as Bagels, Banana Breadand Cherry Chocolate Chestnut Cookies.
We look forward to seeing you!
Marta & Marion
