Saturday Market, January 21st at South Hall

We look forward to the upcoming South Hall Market, January 21st.

Our menu will include some of our GF/vegan Bread loaves (Hazelnut & Blueberry, Olive, Plain), Multiseed Bagels (GF, vegan), Pear Tart (GF), Carrot Cake (GF, DF), Pear&Rosemary Muffins (GF), Chestnut Chocolate Cherry Cookies (GF) and fresh Cinnamon buns (GF). Most of the above items can also be frozen.

See you soon!